For this fall, McDonald’s presents “Cheese Danish”, a dessert that it offered for the first time in years 80, although in a new version. Not what you might expect in a season of pumpkin, maple, and pecan nuts.
The Cheese Danish is a flaky dessert that has a sweet cream cheese filling that is topped with a buttery streusel and a light drizzle of vanilla. It’s perfect paired with coffee and enjoyed for breakfast or on a cool, rainy afternoon.
The retro dessert will be part of McCafé Bakery’s stellar new lineup of items featuring a variety of baked goods available throughout the day you filed at 80.
The Cheese Danish will be available at McDonald’s restaurants across the United States beginning September 14. It’s also available for purchase at the drive-thru or on the chain’s app for McDelivery.
In addition to the Cheese Danish, McCafé Bakery is also including the Apple Fritter on its bakery list this season , Blueberry Muffin, and Cinnamon Roll. The McCafé Bakery line was introduced in November of 2020 and continues to offer tempting desserts to customers who can enjoy them throughout the day.
The launches of fall products in other fast food chains have not been long in coming, in their majority the flavors of pumpkin and pumpkin spice stand out.
Starbucks offers its first vegan fall drink that combines flavors of apple, cinnamon and brown sugar. The chain has been the target of protests for its extra charge for customers who opt for non-dairy milk.
Krispy Kreme announced its “first-of-its-kind” Churrdough collection, flavor-inspired donuts inspired by Cinnamon Sugar Churros.
Dunkin’ and Harpoon are launching a collection of strong fall beers that includes four flavors, the updated recipe Pumpkin Spiced Latte Ale and three new coffee flavors .
Shake Shack has launched three new flavors of autumn smoothies, pumpkin cider donut smoothie, pumpkin smoothie and chocolate milkshake and caramel sauce.
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